About Di Luca
Di Luca is a Neapolitan pizzeria at Spijkerkade 31 in Amsterdam-Noord. Pizza only, from a wood-fired oven, to eat here or to take away.
Luca started it with one goal: to bring Naples to Amsterdam. He chooses every producer himself and travels to Italy every month.
Questions
Where is Di Luca?
Di Luca is at Spijkerkade 31, 1021 JS Amsterdam, in Amsterdam-Noord. Noorderpark metro station is a 655 m walk away.
When is Di Luca open?
Tuesday to Sunday, from 17:00 to 22:00. Closed on Monday. You can eat here or take your pizza away.
Can I book a table?
Yes. Book online with the Reserve button on this site. For a group or a private event, email [email protected] and we plan it with you.
What kind of pizza does Di Luca make?
Neapolitan pizza, made the way it is in Naples. The dough rises for 48 hours, and each pizza bakes for 90 seconds at 485°C in a 2,500 kg wood-fired oven built near Naples. The chefs are always from Naples.
Where do the ingredients come from?
Every ingredient is Italian, and most come from small producers in Campania: San Marzano tomatoes, mozzarella from Caserta and organic extra virgin olive oil. Luca chooses each producer himself.
Who is behind Di Luca?
Luca, who founded Di Luca to bring Naples to Amsterdam. In 2017 one Margherita at L’Antica Pizzeria da Michele in Naples got him hooked, and he then trained for two months at the school of the AVPN, the Associazione Verace Pizza Napoletana.
Are there vegan and vegetarian pizzas?
Yes. The Marinara and the Vegana are vegan. The Margherita, Margherita Bufala, Ortolana, Quattro Formaggi, Cacio & Pepe and Three Tomatoes are vegetarian.
Is there a gluten-free pizza?
No. Every pizza is made from wheat dough and contains gluten. Our kitchen works with gluten, milk and fish throughout, so no dish can be promised free from traces. Please tell us about any allergy before you order.
What does a pizza cost?
Pizzas cost €14 to €23: the Marinara is €14 and the Margherita €18. We take card payments only.
What is there to drink?
Wines from Terre di Valter in Irpinia, Italian beers, Galvanina, MoleCola, water, juice, espresso and our home-made limoncello.
Di Luca · Spijkerkade 31, 1021 JS Amsterdam · +31 20 244 1510 · [email protected]